plant-based Italian bread

If you love Italian cuisine, you’ll adore this Vegan Onion Flatbread (Schiacciata alle Cipolle)! This traditional Tuscan flatbread is perfectly crispy on the outside, fluffy on the inside, and topped with sweet caramelized onions. Made with simple, plant-based ingredients, this recipe is ideal for an appetizer, snack, or as a side for your favorite dishes….